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Home / About Us / Frequently Asked Questions / FAQs / How long will Star sharpening last
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08 Jan

How long will Star sharpening last

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Well, it will depend a lot on you, you need to maintain your knives by honing them (see the downloadable flyer). A Japanese style edge is more polished than a regular edge, and more you polish that edge with a ceramic rod or a soft steel and less resistance you have when cutting, making your edge work less thus last longer, with proper maintenance 9 months to a year. Click here for information on Knife Maintenance
Last modified on Wednesday, 21 September 2011 20:12
Star Knife Sharpening

Star Knife Sharpening

Dominique Besson, the owner-operator of STAR Sharpening, has deep roots in the food service industry. Born in France, he studied at a culinary school in his native Loire Valley. Then he worked 20 years as a chef, first in Paris and then later in California. He next joined the gourmet kitchenware business where spent 14 years as a sales executive. In 2007, after completing full training with the inventor of the Perfect Edge system, he decided to take his expertise “on the road”.

Currently, he is keeping blades sharp at many fine San Antonio, Austin and Hill Country restaurants, resorts and retail establishments. He periodically appears at certain planned events and also provides mail-order services to prequalified accounts.

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